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  1. i6-Restaurant

    Steam cleaning sounds simple enough, doesn’t it? Turn up the heat, point the machine at the dirt, and let the magic happen. But the real question every business faces is whether to go fast and knock out a quick clean, or take the slower, more thorough route. Optimising steam cleaning cycles is about more than fiddling with knobs and timers, it’s about finding that sweet spot where hygiene, time, and cost all agree to get along, even if only briefly.

     

  2. image-2

    IoT (Internet of Things) and steam cleaning might sound like a peculiar marriage at first glance, like pairing fine wine with fish fingers, but in business, the combination is surprisingly effective. Businesses are no longer satisfied with just blasting grime with hot vapour; they want data to prove that the job is being done, when it’s being done, and whether the cleaner spent ten minutes scrubbing or fifteen minutes hiding in the stockroom. With IoT and steam cleaning working together, companies can track performance in real-time, cut unnecessary costs, and keep clients happy without needing Sherlock Holmes to investigate who last cleaned the factory floor.